Good Morning

What better way to kick off a day at the track than with a mimosa...

My recipe:

-Leftover bubbly (re-corked and still bubbling) - 1/2 glass

-Fresh orange juice - 1/2 glass

-Pama Liqueur - 1/2 shot

-St. Germain - just a splash

*note -  since it's not even 10am yet, I poured 1/2 bubbly and 1/2 o.j. under normal circumstances I prefer 3/4 bubbly 1/4 o.j.  I also prefer a fresh bottle, but I find that if you re-cork the bottle the bubbles are still roaring and ready to go.  It's Sunday so I'm unable to purchase alcohol until noon, boo NY!!!

How do you like your mimosas?  Is 10am too early???

Drying Out

Gosh, lay me out to dry. Weddings are just a terrible thing for me. I ALWAYS drink too much, always. I spent Saturday up north to share in the marriage of two amazing people, Alyson and Bogdan. They are such a beautiful couple. Bogdan is Romanian, and his friends are party animals. I don't think I drank that much in my life. It was insane. Needless to say I felt pretty bad the next morning. Let me take a moment to apolgize for the drunk dials. I was out of control, so if I said anything that offended, please forgive me, but whats a wedding without drunk dials. Today is a crazy day at work, not only am I

still tired, I have a lot of work to do since I'm departing on Wednesday for vacation (much needed if I do say so myself).